Product Review: Homemade Room Deodorizer

Room Deodorizer using essential oils

My daughter loves essential oils, and when she saw this recipe, she wanted to make it immediately. She loves it so much that we’ve got to make another batch! You can also use this spray to freshen linens.

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What you’ll need:

  • 30 drops of Essential Oils – whatever you like, but most common are citrus oils and lavender
  • 3 oz. rubbing alcohol or vodka
  • 1.5 cups distilled water
  • Spray Bottle
  • Funnel (or mix in a glass measuring cup for easy pouring)

Directions:

  1. Mix 30 drops of essential oils to 3 oz. of rubbing alcohol or vodka into a glass. (Either will work.) I used 15 drops of lemon oil and 15 drops of lavender oil.
  2. Add 1.5 cups of distilled water to the mixture.
  3. Pour into a spray bottle.

Shake the bottle before each use.

Source: http://www.livinglocurto.com/2015/02/lemon-lavender-linen-spray/

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Have you ever made a spray like this? Which oils did you use? Tell me in the comments!

 

My life: Struggles with Gabapentin

When I was diagnosed with fibromyalgia in May 2015, my doctor and I discussed my options for medication. As anyone with fibromyalgia and several other chronic illnesses can attest, few medications exist to treat our condition. The two major ones for fibromyalgia are Lyrica and gabapentin.

Lyrica has myriad side effects, many of which are downright frightening, including increasing your chances of being diagnosed with lymphoma. Well, I’ve already had lymphoma (yes, my health is a fascinating story), so I wasn’t eager to try that medication out. That left gabapentin.

I started taking gabapentin in June 2015. At times it seemed like the medication was helping, but another disconcerting thing started happening. I gained weight. I was 127 pounds in May 2015 and 160 in June 2016, when my husband and I decided together to stop me taking gabapentin. My husband has done a ton of research into fibromyalgia and chronic illnesses in general, and found some disturbing things about gabapentin.

So I ramped off the medication over the course of a month. You can’t just stop taking any of these medications – the withdrawal is often horrible even if you end the medication slowly. But, around the end of June, I was off gabapentin completely. Traces of it should have left my system by then too.

Brain zaps stopped, weight gain seems to have halted. I don’t feel any different; in fact, I believe I’m feeling better. And I’m taking one less medication.

A win for all.

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Recipe: Chia Seed Jam

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Chia Seed Jam

I am so sorry I’ve been away. It’s actually for a strange, but very good reason. I recently ended a medication I didn’t think was helping my fibro and I’ve been feeling good. If you have a chronic illness, you understand what happens when you get some energy. Namely, do all those things you can’t or don’t do when you’re too tired to get out of bed. I’ve been busy! But I’m back and I have a great recipe!

Earlier this week my daughter and I went berry picking. We got blueberries, purple raspberries, and red raspberries. I felt pretty good, even after spending a couple of hours bending and reaching. The only problem? Those suckers go bad fast! Even my vinegar solution wouldn’t keep them for long, so I had to do something with them.

I found this recipe, and yay! Jam! HEALTHY jam. EASY jam.

Recipe from AllRecipes.com: http://allrecipes.com/recipe/234988/chia-seed-jam/

***Gluten free, vegan, Paleo, dairy free, soy free***

 

Ingredients

10 servings; 70 calories

1/4 cup chia seeds

1/2 cup water

2 cups frozen raspberries

1/2 cup frozen blackberries

1/2 cup frozen blueberries

2 frozen strawberries, or more to taste

1/3 cup honey, more or less to taste

NOTE: I just used whatever berries we’d picked, not keeping careful track of quantities. Also, as I said, I had fresh blueberries, red raspberries, and purple raspberries, not the exact berries listed in the recipe and it still tasted great. I think you could use whatever you like best.

Directions

Prep 10 m

 

Cook 15 m

 

Ready In 35 m

  1. Soak chia seeds in water until mixture has a jelly-like texture, about 5 minutes. (I would suggest longer, and keep stirring it.)
  2. Heat berries and honey in a saucepan over medium heat until berries are soft, about 15 minutes. Lightly crush berries with a fork or masher.
  3. Stir chia seed mixture into berry mixture. Remove from heat and let cool for at least 10 minutes.

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Have you made this jam or any other similar recipes? Tell me in the comments!

Recipe: Hummus Wrap

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These healthy hummus wraps are vegan, low fat, and gluten free. I naturally gravitate towards all things green, so using collard greens as the wrap is one of my favorite food hijacks. The wraps are super healthy they’re green (duh), and they are a great way to add more veggies to my day. Collard greens are packed with fiber, and are pretty filling on their own.

This wrap is packed with protein and really good quality carbs in the form of quinoa, hummus, and lentils. There are healthy fats from the avocado and added crunch from bell pepper. I had some extra beets left over, and really beets are good with everything, so I added those on top  as well! This is really the culmination of all my favorite veggies on a wrap.

Using collards as a wrap is pretty simple. You will notice that the leaves have a huge stem down the center, which can easily be remove with a paring knife. I like the stack a smaller leaf and I bigger leaf on top of each other, using the smaller leaf cover that opening of the bigger leaf once the stem is removed. I use a little bit of hummus to keep everything stuck together.

Ingredients

  • 2 collard green leaves (1 big and 1 small), large part of stem removed
  • 2 tbs. hummus
  • 2 tbs. cooked quinoa
  • 5-6 slices cucumber
  • ¼ avocado, sliced
  • 4-5 slices bell pepper
  • 1 small beet, sliced thin

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Directions

Use the hummus as the glue! Add a little bit of hummus on the back of the small leaf, and it will hold it in place when you are wrapping everything up. Remove the large part of the stem running through the leaves.

Now add more hummus to the center of the wrap, then add the things that will likely crumble away like the quinoa and lentils on this wrap. Then add the rest of the ingredients on top of the lentils and quinoa and you are ready to roll… no really just roll it up.

Fold in the sides first and then take the bottom of the wrapper up to the top keeping the sides pulled in and then pull the top of the wrap back towards the center, trying to make the filling as tight as you can. Once you feel like the feeling is as tight as possible, continue to roll it up. I like to cheat a little bit and use toothpicks to keep everything in its place and I encourage you to do the same. Just don’t forget to tell your guests about them it’s not the best way to start a meal.

*** Recipe courtesy of Pancake Warriors.

Recipe: ROSEMARY SINK CLEANER

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Not only is this sink cleaner easy to make, it also smells great and is free of the chemicals found in some of the store-bought brands. Plus, you only need three ingredients to make it. Unlike using just a dish detergent, it is mildly abrasive so it’s perfect for getting out those small scuffs in the sink. It’s not perfect, but many of the scuffs are now gone. Best of all there isn’t a chemical smell, my kitchen smells like fresh rosemary.

Ingredients

2 cups baking soda
2 tablespoons salt
15-20 drops rosemary essential oil (or any other scent you like)

Mix baking soda and salt in a jar. Add 15-20 drops of rosemary essential oil to mixture. Add shaker lid to a regular-mouth Mason jar and shake to combine. Sprinkle a small amount in a damp sink and scrub with a microfiber cloth. Spray down the sink when you are done.

*** Recipe originally from Frugally Blonde.

 

Go Natural: Stain remover solution

One of my quests is to replace chemicals used around the house, like laundry detergent, windshield washer fluid, and everyday cleaners. One of my favorite “green” products is stain remover. I have a seven-year-old. As you can imagine, her clothes are a mess, between school, work, and gymnastics.

This would be close to using Dreft or Shout, from what I can see.

DIY Stain Remover

1 tsp blue Dawn Dish Soap (which you should have around the house already since it’s useful for tons of green cleaners – hey, if they use it on the ducks, I figure it’s okay)

2 tbs Arm & Hammer baking soda (another very useful product for green cleaning)

3 tbs hydrogen peroxide (see where I’m going here, all these products are staples in a green house)

Mix and then wash!

 

Isn’t that simple? Do you have a product that works better? Tell me in the comments!

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My Life: 5 ways I’m fighting back against fibromyalgia

Lately I’ve grown weary of explaining my chronic illness and how it affects my life. I’m sure those of you out there who have dealt with this situation for years are far more frustrated by how few people understand or seem to have sympathy for those of us struggling every day to live some semblance of a normal life.

So I’m fighting back, harder than I ever have before. Want to know what I’m doing? Maybe something I talk about below resonates with you. One of the goals of this blog is to make those with chronic illness feel less alone. I hope I’m succeeding.

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  1. Walking on a consistent basis: I’m finding a way to be more active, but in a way I can go at my own pace and have measurable goals. My father, at 69 years old, runs a 5k about once a month during good weather. I’m going to try walking in some of them. For many healthy people, this doesn’t seem like much of a “thing”, but we all know how challenging any kind of exercise can be for someone with a chronic illness. Can I walk a 5k (3.2 miles)? I’m not sure. I need to test my current abilities, and then I need to assess how I feel the next day. I won’t put pressure oh myself to try to get the distance. If it doesn’t even happen this year, that’s okay.
  2. Taking control of my meds: I was on a bunch of prescription meds last fall and winter. I don’t think any of them were helping me. So, together with my doctor, we’ve made a schedule to slowly ramp off everything I can. When I’m done, I’ll be taking Synthroid, which I have been since 1998, Wellbutrin, which I’ve been taking since 2005,  and birth control pills. No “fibro” drugs, no extra antidepressants, no drugs to help me sleep.
  3. Watching the amount of sleep I’m getting: Since I’ve gotten off Effexor the amount and quality of my sleep has risen dramatically. Mostly gone are the endless days of four or five-hour nights; of not being able to sleep at all. Now, as long as I’m not dumb and stay up too late, I can get between six and eight hours of sleep a night. Those aren’t all awesome sleeps that make me wake refreshed, but like I said, far better than before.
  4. Looking into “partner” autoimmune diseases: Most autoimmune diseases seem to come with “friends”. I’ve already asked for testing to see if I have Hashimoto’s Thyroiditis, which it appears I don’t, and I plan to push for more testing to eliminate others. Part of that push will include a trip to the Cleveland Clinic, which will hopefully yield some answers. My husband and I did extensive research on where the best doctors and researchers for autoimmune diseases were, and Cleveland Clinic, about three hours from my home in Buffalo, seems to be a good choice.
  5. Not letting anyone but me make the biggest decisions: Yes, my husband is obviously very involved and invested in the choices I’m making, but ultimately, there’s no one else who can or should be the last word on my health. I’ll talk to doctors, gather research, confer with other chronic illness warriors, and whatever else I think I need to do to improve my situation. But no matter how badly someone else wants me to do something, if I don’t think it’s right, I won’t. That doesn’t mean I never will. I might change my mind and decide to try a certain treatment or drug or lifestyle change, but it will be my choice.

What steps are you taking to fight back? Big or small, they all count. They all matter and can make a difference. Tell me about them in the comments!

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Recipe: HONEY MUSTARD CHICKEN, AVOCADO + BACON SALAD

If you follow a Paleo diet, and many chronic illness warriors do, this is right up your alley. It’s got all the good stuff you love and you don’t have to avoid/skip any of the ingredients. It’s so yummy you can feed it to your entire family.

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Serves: 4

INGREDIENTS

Dressing / Marinade:
  • ⅓ cup honey
  • 3 tablespoons whole grain mustard
  • 2 tablespoons smooth and mild Dijon mustard
  • 2 tablespoons olive oil
  • 1 teaspoon minced garlic
  • Salt to season
  • 4 skinless and boneless chicken thighs or chicken breasts
For Salad:
  • ¼ cup diced bacon, trimmed of rind and fat
  • 4 cups Romaine lettuce leaves, washed
  • 1 cup sliced grape or cherry tomatoes
  • 1 large avocado, pitted and sliced
  • ¼ cup corn kernels
  • ¼ of a red onion, sliced

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INSTRUCTIONS

  1. Whisk marinade / dressing ingredients together to combine. Pour half the marinade into a shallow dish to marinade the chicken fillets for two hours if time allows. Refrigerate the reserved untouched marinade to use as a dressing.
  2. Heat a nonstick pan (or grill pan or skillet) over medium heat with about a teaspoon of oil and sear / grill chicken fillets on each side until golden, crispy and cooked through. (Grill in batches to prevent excess water being released.) Once chicken is cooked, set aside and allow to rest.
  3. Wipe pan over with paper towel; drizzle with another teaspoon of oil and fry the bacon until crispy.
  4. Slice chicken into strips and prepare salad with leaves, tomatoes, avocado slices, corn, onion strips and chicken.
  5. Whisk 2 tablespoons of water into the remaining untouched marinade / dressing and drizzle over the salad. Sprinkle the bacon over the top and season with a little extra salt and cracked pepper (optional).

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NOTE: This recipe is not perfect for nutrition as far as salads go. It does contain cholesterol, saturated fat, and sugar. However, it’s also got 115% of your protein requirement for the day, as well as 28% of your fiber. It’s got a good amount of vitamins A and C too. I’ve found that with recipes like this, I weigh the bad parts against the good parts and see if the recipe is a good one. In my opinion, this one is a winner. Your mileage may vary.

*** This recipe is originally from Cafe Delites.

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Product Review: Mary’s Gone Crackers

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***This review is specifically about the company’s Super Seed crackers.

On the Paleo diet or especially for those who are going gluten-free, it can be difficult to find snacks that don’t have ingredients we are avoiding. As I was perusing the Natural Foods area of my local Wegmans (best supermarket ever, btw), I noticed Mary’s Gone Crackers Super Seed variety. I grabbed a box after reading the label.

These crackers are not the prettiest things around, but they taste great. They come in some different flavors, but I prefer the plain super seed crackers. I don’t have a dairy sensitivity so I put cheese on them occasionally. More often, I use them to go with one of my Paleo dips. Did you know you can make a Paleo compliant artichoke dip? YUM. Find out more on my pin here.

Like I said, not the more beautiful cracker, but it's sooo good for you and tasty too!

Like I said, not the more beautiful cracker, but it’s sooo good for you and tasty too!

For all of you out there who are avoiding certain things, Mary’s Gone Crackers are all organic, gluten-free, non-gmo, whole grain, kosher, both peanut and soy free, plus are vegan. What more could you want from a cracker? But there is more! According to the nutrition information on the side of the box (I’m an ardent label reader), the crackers provide 450 mg of omega-3 acids per 30 gram serving. That’s about thirteen crackers, by the way.

I see absolutely nothing in the list of ingredients or the nutrition information that causes me alarm, and I’m pretty thorough when purchasing food. The products are also ethically produced, so don’t worry about some poor Chinese boy killing himself just to put food on his family’s table. Believe me, there’s still a lot of that. I hope I don’t get sued for that opinion.

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Right now the company makes crackers, cookies, and pretzels. I’ve tried the pretzels too, and really liked them. I love pretzels, but it’s not easy to find a brand that’s Paleo-compliant. There are more products on the way, according to the brand’s website.

For me, finding an easy snack that’s still delicious but sticks to my diet is a great thing! Do you eat Mary’s Gone Crackers? What do you think of them? Tell me in the comments!

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My Life: How to keep doing the things you love

Most people believe you have to stop doing things you love when you have a chronic illness. True, there will be some activities it simply isn’t possible to do with a low energy level and plenty of pain to deal with, no matter how high your various tolerances.

But a great many things can be accomplished, as long as you learn the “new” method that will work for you given your current health. If you love to go out, then do it. Just take precautions and plan ahead. Don’t spend the entire day cleaning your house and then expect to hit the town. You’ll crash. Or maybe not, but you probably won’t have a lot of fun. Instead, rest as much as you can.

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Do you enjoy gardening? Then plant. But temper your expectations. Whether it’s flowers or vegetables, it may be necessary to scale back on what you previously grew. Leave part of the vegetable garden unplanted and only do those foods you love the most. If you’re talking flowers, you might have to decrease the size of your beds. I’ve let part of two of mine go back to grass so I’m better able to tend the rest. I weed when I have energy, and when the sun isn’t blazing down on me.

Is cooking your thing? Concentrate on doing one dish well, rather than trying to put out a large, several meal. Make a huge pot of chili. Don’t try to do soup, a main course with sides, and dessert. If you’re having a gathering, that’s what other people are there for – to help you. Friends and family should all know about your condition and be willing to help. If not, maybe you shouldn’t be hosting parties yourself. Why drain all your energy for people who may not be grateful?

These are just a few examples of how you can work your favorite activities into your life, even with a chronic illness. Do you have your own things that work for you? Tell me in the comments.

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